Malgrà

Marvenga Barolo Nebbiolo

9.12 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Luis Arguero (@winefromAtoZ)

Barolo & Cotoletta alla Milanese! To date, the best cotoletta I’ve ever tasted outside of Italy! Love the food, wine & friends! Cheers🍷

Barolo & Cotoletta alla Milanese! To date, the best cotoletta I’ve ever tasted outside of Italy! Love the food, wine & friends! Cheers🍷

1 person found it helpfulFeb 23rd, 2020
Ed Vertatschitsch

2013 vintage was a bit young. Plenty of tannin. Great with our pasta and pizzas.

2013 vintage was a bit young. Plenty of tannin. Great with our pasta and pizzas.

1 person found it helpfulSep 23rd, 2019