A wonderful surprise, this gift showed beautifully! Paired with a Brandade de Morue (salt cod) and a veal rib roast with truffle jus, the finish was that of a subtle, creamy brown butter that paired perfectly! Not too much yeast to overpower the veal, but instead left you wanting another bite and another sip of this understated champagne.
A wonderful surprise, this gift showed beautifully! Paired with a Brandade de Morue (salt cod) and a veal rib roast with truffle jus, the finish was that of a subtle, creamy brown butter that paired perfectly! Not too much yeast to overpower the veal, but instead left you wanting another bite and another sip of this understated champagne.
1 person found it helpfulJan 23rd, 2021