Margherita Otto

Barolo Nebbiolo

9.43 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Peter Morelli

Peter had this 2 years ago

Peter had this 2 years ago

Nov 21st, 2022
David Baum

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David had this 3 years ago

Jan 29th, 2022
Renny Cabreros

Renny had this 5 years ago

Renny had this 5 years ago

Aug 8th, 2019