Martin Ray

Russian River Valley Sauvignon Blanc

8.410 ratings
8.61 pro ratings
Russian River Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Matt Sterr

Slightly astringent.

Slightly astringent.

Jan 20th, 2016
Megan Locatis

Nice tropical smell, medium body, nice mouthfeel. Short finish. Medium/high acidity. Easy to drink but not a stand out for me.

Nice tropical smell, medium body, nice mouthfeel. Short finish. Medium/high acidity. Easy to drink but not a stand out for me.

Jun 20th, 2015
Adam Greenberg

Nice flavor. A little sharp / tart

Nice flavor. A little sharp / tart

Apr 10th, 2015
Angie

Extremely acidic, not well balanced.

Extremely acidic, not well balanced.

Nov 10th, 2014
Madelaine Faulkner

Madelaine had this 8 years ago

Madelaine had this 8 years ago

Apr 1st, 2017
Eric Sandven

Eric had this 9 years ago

Eric had this 9 years ago

Dec 26th, 2015
Kyle Kemmer

Kyle had this 10 years ago

Kyle had this 10 years ago

Jul 1st, 2015
Christopher Pacheco

Christopher had this 10 years ago

Christopher had this 10 years ago

Feb 28th, 2015
Don Williamson

Don had this 11 years ago

Don had this 11 years ago

Nov 8th, 2014
George Ramirez

George had this 11 years ago

George had this 11 years ago

Mar 11th, 2014