Martin Ray

Russian River Valley Sauvignon Blanc

8.915 ratings
-no pro ratings
Russian River Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Stacie Baptista

Not as acidic as most Sauvignon Blanc wines. Hints of melon and grapefruit.

Not as acidic as most Sauvignon Blanc wines. Hints of melon and grapefruit.

Dec 12th, 2016
Jeremy Buss

Vert citrusy on the nose with a decent amount of green plants on the mid palate. Medium high acid and still a bit young but good.

Vert citrusy on the nose with a decent amount of green plants on the mid palate. Medium high acid and still a bit young but good.

May 24th, 2016
Sean Lowry

Back label is on point: honeydew melon and lime zest. Nice weight in the mouth and feels rounded, not sharp with crisp acidity like many sauv blancs. 13.8%abv.

Back label is on point: honeydew melon and lime zest. Nice weight in the mouth and feels rounded, not sharp with crisp acidity like many sauv blancs. 13.8%abv.

Apr 27th, 2016
Aeric Estep

Aeric had this 4 years ago

Aeric had this 4 years ago

Jan 23rd, 2021
James Jowett

James had this 8 years ago

James had this 8 years ago

May 25th, 2017
Kathy Hurt

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Kathy had this 8 years ago

Apr 28th, 2017
Brad Schlosser

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Brad had this 8 years ago

Jan 5th, 2017
Doug Hatchimonji

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Doug had this 8 years ago

Dec 10th, 2016
Meghab B

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Meghab had this 8 years ago

Nov 20th, 2016
Miladin Pavlicic

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Miladin had this 8 years ago

Aug 31st, 2016