Masciarelli

Montepulciano d'Abruzzo

8.887 ratings
8.81 pro ratings
Abruzzi, Italy
Montepulciano
Tomato-Based
Top Notes For
Austin Baird

Light acidity. Notes of cherry, cola, and raspberry. Buy again!

Light acidity. Notes of cherry, cola, and raspberry. Buy again!

Apr 2nd, 2016
Nick Richards

I’d drink it again!

I’d drink it again!

Jan 21st, 2022
Linda

Enjoyed this with daughter in law and Granddaughter lunch.

Enjoyed this with daughter in law and Granddaughter lunch.

Mar 20th, 2021
Anthony Kluska

Great for the price very food friendly

Great for the price very food friendly

Apr 4th, 2020
Dean Butler

At Intermezzo Pizza

At Intermezzo Pizza

Oct 27th, 2019
Steve Carbary

Tastes too much like wine, and not in a good way. 3 bottles bought at $10 (was $15).

Tastes too much like wine, and not in a good way. 3 bottles bought at $10 (was $15).

Dec 27th, 2018
Lorraine Cancellieri

Wow, I really loved this wine. Well balanced and smooth. Long dark berry finish.

Wow, I really loved this wine. Well balanced and smooth. Long dark berry finish.

Oct 5th, 2018
melissa walker

Carbo loading for Steve's ling training weekend at an outdoor patio Italian restaurant in lake Forest. Excellent sauce. Modest wine. Everyday wine not special occasion.

Carbo loading for Steve's ling training weekend at an outdoor patio Italian restaurant in lake Forest. Excellent sauce. Modest wine. Everyday wine not special occasion.

Aug 18th, 2018
Yukari Miyamoto

近所飲み
red wine

近所飲み
red wine

Feb 25th, 2018
Ross Webber

Had it at Beau Rivage, Jan 2018. It was good but it cost us $65. Lighter than I was expecting. I was pairing it with beef Wellington and grilled lamb chops. In reality it needed something rounder with more fruity bottom. This was more like a light Pinot with Sangiovese overtones and light tannin.

Had it at Beau Rivage, Jan 2018. It was good but it cost us $65. Lighter than I was expecting. I was pairing it with beef Wellington and grilled lamb chops. In reality it needed something rounder with more fruity bottom. This was more like a light Pinot with Sangiovese overtones and light tannin.

Jan 7th, 2018