Massaya

Le Colombier Beqaa Valley Cinsault Blend

8.811 ratings
-no pro ratings
Bekaa Valley, Lebanon
Cinsault, Grenache Noir, Syrah, Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Philip Cook

Red fruits initially but short finish that reminds me of graphite/cap gun smoke. Not particularly compelling solo but paired well with the cinnamon cranberry wild rice-stuffed Cornish hen and was utterly stellar with the chocolate baklava. $10@ Phoenicia Market.

Red fruits initially but short finish that reminds me of graphite/cap gun smoke. Not particularly compelling solo but paired well with the cinnamon cranberry wild rice-stuffed Cornish hen and was utterly stellar with the chocolate baklava. $10@ Phoenicia Market.

Nov 12th, 2017
John Beadle

Light to medium bodied, fresh fruitiness and acidity. Subtle pepper tannins finish.

Light to medium bodied, fresh fruitiness and acidity. Subtle pepper tannins finish.

May 3rd, 2017
Ben Edwards

Hot, sweet, with tons of spice. Boozy nose, but relatively smooth on the palate. Of course, goes well with dolmas, et al.

Hot, sweet, with tons of spice. Boozy nose, but relatively smooth on the palate. Of course, goes well with dolmas, et al.

Apr 3rd, 2017
Joe F.
8.9

Joe had this 7 years ago

Joe had this 7 years ago

Feb 10th, 2018
A-M
9.0

A-M had this 7 years ago

A-M had this 7 years ago

Feb 4th, 2018
Christine Vlasic

Christine had this 7 years ago

Christine had this 7 years ago

Oct 13th, 2017
gf
8.8

gf had this 7 years ago

gf had this 7 years ago

Jul 21st, 2017
Kelsey Loeliger

Kelsey had this 7 years ago

Kelsey had this 7 years ago

Jul 5th, 2017
Ben Roth

Ben had this 8 years ago

Ben had this 8 years ago

Apr 3rd, 2017
Peter Lutz

Peter had this 8 years ago

Peter had this 8 years ago

Mar 4th, 2017