Masseria Coste di Brenta
Obsianum Metodo Classico Brut
![](https://delectable.com/images/icn_location_3x-45b9dcfc.png)
Top Notes For
Coste Brenta Obsianum vintage 2008 / clear development in colour, yeast in smell, nice bitters in taste, curiosity from Abruzze. Paired with beetroot and goats cheese.
Coste Brenta Obsianum vintage 2008 / clear development in colour, yeast in smell, nice bitters in taste, curiosity from Abruzze. Paired with beetroot and goats cheese.
Feb 13th, 2019