Matt Parish
Napa Valley Cabernet Sauvignon
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Very nice. Medium bodied with wonderful berry notes. Bold. Big fan.
Very nice. Medium bodied with wonderful berry notes. Bold. Big fan.
Oct 1st, 2020Great aroma, young and ripe Cab, slick and feel spicy after taste. Good for summer, find it somehow dry, tasty in the middle and smooth afterward back tongue. Recommend decanter to allow some air to bloom.
Great aroma, young and ripe Cab, slick and feel spicy after taste. Good for summer, find it somehow dry, tasty in the middle and smooth afterward back tongue. Recommend decanter to allow some air to bloom.
Jun 13th, 2020Lovely and bold cab. Great with the veal piccata I made!
Lovely and bold cab. Great with the veal piccata I made!
Jun 12th, 2020Medium ruby color. Medium plus tears. Black currant, pepper, tobacco, Earth on the nose. Black currant, pepper, tobacco, Earth, leather, plum. Medium plus tannins. Lovely.
Medium ruby color. Medium plus tears. Black currant, pepper, tobacco, Earth on the nose. Black currant, pepper, tobacco, Earth, leather, plum. Medium plus tannins. Lovely.
Jun 5th, 2020Ruby color. Medium plus tears. Red fruit, black cherry & currant on the nose. Medium acid, medium tannin. Strong black cherry on the palate with fruit forward profile and quaffable tannic balance. Fairly simple but delicious.
Ruby color. Medium plus tears. Red fruit, black cherry & currant on the nose. Medium acid, medium tannin. Strong black cherry on the palate with fruit forward profile and quaffable tannic balance. Fairly simple but delicious.
Apr 29th, 2020