Give this 3 hours. Decant it. Shake it. Swirl it. It's velvet yet somehow it rips your teeth out. The best $80 Cali wine you'll ever have.
Give this 3 hours. Decant it. Shake it. Swirl it. It's velvet yet somehow it rips your teeth out. The best $80 Cali wine you'll ever have.
10 people found it helpfulApr 4th, 2015Decanted. Shook. Rebottled. Shook. Boom goes the dynamite.
Decanted. Shook. Rebottled. Shook. Boom goes the dynamite.
5 people found it helpfulMar 13th, 2015Beautiful, complex, earthy throwback of a Napa Cab. 2011.
Beautiful, complex, earthy throwback of a Napa Cab. 2011.
5 people found it helpfulMay 7th, 2014Gorgeous herbal cherry and cedar with a beautiful fennel undercurrent. Fabulous acidity.
Gorgeous herbal cherry and cedar with a beautiful fennel undercurrent. Fabulous acidity.
2 people found it helpfulFeb 17th, 2015Green Godess...
1 person found it helpfulMar 19th, 2014Know this name and know it well! Matthiasson is the leader for me in next generation of Cabernet production in the Napa Valley. Old school IS the new school! #matthiasson #oakisnotawineflavor #napa
Know this name and know it well! Matthiasson is the leader for me in next generation of Cabernet production in the Napa Valley. Old school IS the new school! #matthiasson #oakisnotawineflavor #napa
Sep 19th, 2015Show stopper. I'm floored. Grip. Tight like a rope. Thoroughly delicious now, but maybe even better in a decade?
Show stopper. I'm floored. Grip. Tight like a rope. Thoroughly delicious now, but maybe even better in a decade?
Jan 5th, 2015The uncoupling (or at least recalibration) of the physiological ripeness-sugar ripeness linkup is a cool thing to behold.
The uncoupling (or at least recalibration) of the physiological ripeness-sugar ripeness linkup is a cool thing to behold.
Sep 10th, 2014Very interesting. 13.5. Nice balance.
Very interesting. 13.5. Nice balance.
May 6th, 2014