ripe bing cherry on the nose. ripe but not at all ‘jammy’, balanced. Was fruitier day one. best to decant as day two this was had opened nicely.
ripe bing cherry on the nose. ripe but not at all ‘jammy’, balanced. Was fruitier day one. best to decant as day two this was had opened nicely.
Oct 7th, 2017
This is my second wine in our tasting tonight. Mauritson Zinfandel 2013. As a typical Zin delivers, there is a spicy pepper beginning followed by a short dry finish. There are hints of raspberry and green apple. However, it is sweeter than the Winderlea pinot which makes no sense to me. Nevertheless, I love this Zin. Not as good as my new favorite Zin: Artezin. I discovered this today. Look for my review coming up after these three . This is a great Zin. I highly recommend it! Look for my other two reds in tonight's tasting: Winderlea pinot and Charles Krug cab!
This is my second wine in our tasting tonight. Mauritson Zinfandel 2013. As a typical Zin delivers, there is a spicy pepper beginning followed by a short dry finish. There are hints of raspberry and green apple. However, it is sweeter than the Winderlea pinot which makes no sense to me. Nevertheless, I love this Zin. Not as good as my new favorite Zin: Artezin. I discovered this today. Look for my review coming up after these three . This is a great Zin. I highly recommend it! Look for my other two reds in tonight's tasting: Winderlea pinot and Charles Krug cab!
Feb 18th, 2017
Another great Zin from Mauriston. Let it decant at least an hour and that helped open up the berry flavor in mid palate. Went beautifully with blackberry BBQ ribs.
Another great Zin from Mauriston. Let it decant at least an hour and that helped open up the berry flavor in mid palate. Went beautifully with blackberry BBQ ribs.
Jun 20th, 2016
Dry Creek Valley, Sonoma County, California, USA
