Mayacamas Vineyards

Napa Valley Chardonnay

101 ratings
101 pro ratings
Napa Valley, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jimmy Hayes

Estate Director Mayacamas Vineyard

10

1959, from half bottle. Made here by Philip Togni 56 years ago, served to him at dinner here last night. Still drinkable, was great with cheese. Slight nuttiness on the nose, reasonably fresh on the palette, relatively speaking. This bottle (which he signed) is going on the winery trophy shelf for sure. What an experience having him up.. Rating for gravity of experience only!! #napa #history #legacy

1959, from half bottle. Made here by Philip Togni 56 years ago, served to him at dinner here last night. Still drinkable, was great with cheese. Slight nuttiness on the nose, reasonably fresh on the palette, relatively speaking. This bottle (which he signed) is going on the winery trophy shelf for sure. What an experience having him up.. Rating for gravity of experience only!! #napa #history #legacy

2 people found it helpfulMay 20th, 2015