1959, from half bottle. Made here by Philip Togni 56 years ago, served to him at dinner here last night. Still drinkable, was great with cheese. Slight nuttiness on the nose, reasonably fresh on the palette, relatively speaking. This bottle (which he signed) is going on the winery trophy shelf for sure. What an experience having him up.. Rating for gravity of experience only!! #napa #history #legacy — 9 years ago
Charles (Chad) Bucklin
Owner and founder of C. T. Bucklin Wine Advising
Unbalanced with some bitterness #legacy #alexandervalley #sonoma #cabernetsaugvinon #california #ctbucklinwine — 8 years ago