McKinlay

Willamette Valley Pinot Noir

8.618 ratings
9.24 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Anne Hubatch

Understated for the vintage, but always an over delivering, under the radar producer.

Understated for the vintage, but always an over delivering, under the radar producer.

1 person found it helpfulJan 3rd, 2014
C. Cole

First of five...notably fruit forward wine. Strawberries and rhubarb most prominent. Tight flavors needs time to open.

First of five...notably fruit forward wine. Strawberries and rhubarb most prominent. Tight flavors needs time to open.

Apr 3rd, 2021
Robin Kay

Full bodied Pinot with a smooth finish.

Full bodied Pinot with a smooth finish.

Aug 10th, 2015
Celena Chan

Acidic!!

Acidic!!

Sep 15th, 2014
John Murray

Pure Oregon. Meets Beaune. Meets Oregon.

Pure Oregon. Meets Beaune. Meets Oregon.

Jan 18th, 2014
Magnavita Cellars

Lacks typical PN aromas. Somewhat astringent on the nose & there is a lack of freshness on the nose & pallate. I feel like this is bulk juice that was worked into something descent, but not representative of the region.

Lacks typical PN aromas. Somewhat astringent on the nose & there is a lack of freshness on the nose & pallate. I feel like this is bulk juice that was worked into something descent, but not representative of the region.

Dec 27th, 2013
Colleen Nielsen

Always a joy to drink. Pleasantly stinky and fresh. Jolly as all get out.

Always a joy to drink. Pleasantly stinky and fresh. Jolly as all get out.

Nov 29th, 2013
doug williams

3/3

Nov 21st, 2013
Jess Cruz

Purchased at Slope Cellars

Purchased at Slope Cellars

Nov 10th, 2013
boyd

boyd had this 4 years ago

boyd had this 4 years ago

Mar 24th, 2021