Melini

Brunello di Montalcino Sangiovese

9.114 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Mark Calkin

Well balanced, smooth, ripe fruits and high levels of concentration. But we drunk this way too young! Leave for a good 5-10 years I think so the fruit starts to develop those dried, figgy aromas. High acidity, supple tannins - probably won't be a blockbuster but sure to be very good

Well balanced, smooth, ripe fruits and high levels of concentration. But we drunk this way too young! Leave for a good 5-10 years I think so the fruit starts to develop those dried, figgy aromas. High acidity, supple tannins - probably won't be a blockbuster but sure to be very good

Nov 14th, 2015
Dmitry Muzychak

I don't like this wine

I don't like this wine

Mar 3rd, 2015
Luis A. Vegas V.

Luis had this 9 years ago

Luis had this 9 years ago

Apr 13th, 2016
Tracey Lee

Tracey had this 9 years ago

Tracey had this 9 years ago

Jan 29th, 2016
Joe McNamara

Joe had this 9 years ago

Joe had this 9 years ago

Dec 1st, 2015
D S
9.4

D had this 9 years ago

D had this 9 years ago

Jun 27th, 2015
Ilyeop Lee

Ilyeop had this 10 years ago

Ilyeop had this 10 years ago

May 2nd, 2015
Rachel Kim

Rachel had this 10 years ago

Rachel had this 10 years ago

Feb 20th, 2015
Dmitry Muzychak

Dmitry had this 10 years ago

Dmitry had this 10 years ago

Feb 6th, 2015
John Stokes

John had this 10 years ago

John had this 10 years ago

Jan 23rd, 2015