Michele Satta

Bolgheri Giovin Re Viognier

8.97 ratings

8.81 pro ratings

Bolgheri, Livorno, Tuscany, Italy

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

Vincent Seufert

8.8

Amazing that a Viognier from Bolgheri, has this much bright fruit without being flabby. Has weight and acidity with all the classic Viognier exotic fruit.

Oct 19th, 2015