Moissenet-Bonnard

Les Cras Pommard Pinot Noir

9.04 ratings
9.03 pro ratings
Pommard, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Austin Hohnke

Bright, red fruits. High toned acid. Earth. Touch of barnyard. In a great spot, particularly if you’ve got pork loin and mushrooms hanging around.

Bright, red fruits. High toned acid. Earth. Touch of barnyard. In a great spot, particularly if you’ve got pork loin and mushrooms hanging around.

Jun 12th, 2020
Austin Hohnke

Soft, silky, mature. Cherries and leather. Faint earth. Ready to go.

Soft, silky, mature. Cherries and leather. Faint earth. Ready to go.

Oct 7th, 2019
Rick Baumgarten

All Mssr. Moissonet-Bonnard's Pommards were terrific, starting here and rising to some of the best of our trip. And that says a lot.

All Mssr. Moissonet-Bonnard's Pommards were terrific, starting here and rising to some of the best of our trip. And that says a lot.

Mar 14th, 2015
John

John had this 10 years ago

John had this 10 years ago

Jan 11th, 2015