Montaudon

Extra Dry Champagne Blend

9.111 ratings

9.02 pro ratings

Champagne, France

Champagne Blend

Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster

Top Notes For

8.9

Star bright rose gold with persistent tiny bubbles. Shy nose of toast with black cherry jelly. Medium toasty palate confirms the nose adding a bit of ash back palate. Finish is moderate and continues the palate. The extra dry from Montaudon packs more fruit and weight than the NV brut but is still quite dry (I'd compare it to some Champagnes on the less dry end of the brut range), and of course in the perfect place for food.

Star bright rose gold with persistent tiny bubbles. Shy nose of toast with black cherry jelly. Medium toasty palate confirms the nose adding a bit of ash back palate. Finish is moderate and continues the palate. The extra dry from Montaudon packs more fruit and weight than the NV brut but is still quite dry (I'd compare it to some Champagnes on the less dry end of the brut range), and of course in the perfect place for food.

Oct 15th, 2023

10

Extra dry = extra good!

Extra dry = extra good!

Jan 1st, 2016

Owner, California Wine Republic

9.1

Ki had this 10 years ago

Ki had this 10 years ago

Aug 29th, 2014

9.1

Justin had this 4 years ago

Justin had this 4 years ago

Apr 23rd, 2021

9.0

Irwin had this 5 years ago

Irwin had this 5 years ago

Feb 15th, 2020

9.3

Aaron had this 8 years ago

Aaron had this 8 years ago

Feb 20th, 2017

9.1

Jorge had this 9 years ago

Jorge had this 9 years ago

Dec 11th, 2015

Stephen McGowen

8.9

Stephen had this 9 years ago

Stephen had this 9 years ago

Sep 15th, 2015

Mike & Elizabeth

9.4

Mike had this 9 years ago

Mike had this 9 years ago

Aug 31st, 2015

8.8

Mikmeister had this 9 years ago

Mikmeister had this 9 years ago

Jul 3rd, 2015