Château Léoville Poyferré 2014
Saint-Julien, Bordeaux, France 🇫🇷
Overview
A distinguished Deuxième Cru Classé (Second Growth) from Saint-Julien, Château Léoville Poyferré has been elevated under the stewardship of the Cuvelier family and Michel Rolland’s consultancy. The 2014 vintage is a classic Bordeaux blend comprised of 60% Cabernet Sauvignon, 35% Merlot, 3% Cabernet Franc, and 2% Petit Verdot. This cooler year yielded wines with notable polish, freshness, and age-worthy structure.  
Aromas & Flavors
Expressive and refined, the bouquet opens with blackcurrant, cassis, and plum, framed by cedar, graphite, violets, and aromatic spice. The palate is layered with ripe red and dark fruits, along with hints of tobacco, pepper, and soft oak—a harmonious reflection of balanced ripeness and terroir depth.  
Mouthfeel
Medium to full-bodied, with smooth yet structured tannins and vivid acidity. The finish is long and mineral-tinged, echoing Saint-Julien’s limestone terroir while expressing both strength and grace.
Winemaking Notes
Vinified traditionally and aged in French oak barrels (predominantly new), the 2014 benefits from meticulous attention to extraction and maturation, resulting in elegant concentration and finesse.  
Food Pairing
Wonderful with roast lamb, herb-crusted beef, or rich mushroom dishes. Decanting for an hour enhances its layered complexity.
Verdict
A classic expression of Left Bank finesse and depth, Château Léoville Poyferré 2014 strikes an artful balance between fruit, structure, and refinement. Enjoy now with decanter or cellar it to explore its evolution over the next decade.Cheers! — 2 days ago
What a contrast to the 04 alongside. Chalk and cheese. Polish and gorgeously delicate and soft. Plush hints of corn and lemon oil with delicate acidity. Perhaps lacking in structure but still beautifully fresh, rounded, sophisticated and complete. Excellent given the hot vintage. — 13 days ago
First bottle of the 2010. This is gonna be a really special wine but I think it need another 5-7 years. Tannins and softened, fruit is there, acidity is still strong, and don’t get me wrong it’s great now with a couple hour decant, but in a few years it’ll be really nice. Getting black, blue, and dark red fruit, ripe and juicy. Man so silky in the mouth. Graphite, stone, forest floor, cedar, hints of camphor, black licorice. Wonderful. Nice medium + finish. Really nice, only going to get better! — 13 days ago
Showing well at 50 yrs, still fresh with good acidity. Classic LB with red & black fruit, currant, cedar, leather, graphite, spice & tobacco leaf — 2 days ago
Salmon pink color, crisp , fresh with a great acidic balance. Green apple, red raspberry and tangerine. Delicious, need more! — 11 days ago
Medium ruby garnet , quite thin garnet rim , quite youthful in appearance. Quite exuberant and open from the off blackcurrant , cedar , tobacco , touch of earthy sous bois and grafite, still really quite alive . On the palate this is quite fine boned and elegant , cassis , cedar , blackberry and grafite notes . Refreshing acidity and resolved tannin , with quite reasonable length and good saline balance . Really quite classic , and though not a big , or intense wine , it is well balanced and at peak . Now and over the next 5 - 10 years. Surprises positively for a 1994. — 11 days ago
Conrad Green

Beautifully resolved. Soft edges. Brioche, soft peach, hints of dried apricot, corn. Great balance and perfectly resolved. Excellent — 3 days ago