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Mt. Difficulty

Roaring Meg Sauvignon Blanc

9.01 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Mt. DifficultyCentral Otago, OtagoSauvignon Blanc
Top Notes For
Tom Hoffman
9.0

Tom had this 9 years ago

Tom had this 9 years ago

Apr 12th, 2016