Vanessa

9.2

On the nose and palate are concentrated notes of crème de cassis, juicy blackberry, plum, purple fig, mulberry, violet, black licorice, anise seed, peppercorn, clove, vanilla, cardamom, leather, and forest floor. The palate is dry with medium (+) acidity, a medium (+) body, high alcohol (14.5% ABV), and velveteen tannins with a persistent finish.

— 16 days ago

with Deked1

leon egozi

9.6

NY wine spectator event — 2 months ago

Scott@Mister A’s-San Diego

9.4

2021 vintage. Mount Veeder used to (generally) be a mountain fruit pushover until the last two decades. That has changed. Mt. Brave been killing it for some time and this is no exception. A token trace of richness up front but quickly swept into mid and post-palate tannins. Grippy but not overtly so. 10.09.24. — 2 months ago

Charlie Tapp

9.5

Black fruit, bramble, sassafras and red fruit. — 2 days ago

Frank B

9.0

Very guava, interesting crisp and tart, not overly grassy — a month ago

Meghan C

9.3

Enjoyed at Bourbon Steak Sky Bar at the JW Marriott in Nashville on 10/13/2024. — 2 months ago

Ted

9.0

Always seem to get grapefruit with these NZ PN. Fun to try different stuff from NZ. — 3 months ago

with Jeni

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Delicious. Somewhat simple. Really similar to Hirsch Bohan Dillon. — 12 days ago

Donald Williams

9.3

Aged beautifully. Glad there’s a couple more. — 2 months ago

with Bonnie

Alan Hyde

9.1

Rich fruit. — 3 months ago