A wine from the Mandorla cru at Barolo with high alcohol content.
Need an hour and more to open.
Garnet red towards a brownish color, nice mild aromas with soft tanins
A wine from the Mandorla cru at Barolo with high alcohol content.
Need an hour and more to open.
Garnet red towards a brownish color, nice mild aromas with soft tanins
Nov 2nd, 2019
2013, decanted it, drank it with deer with port-forrestberries saus, amazing combination. The wine has a very soft and complex palet when you drink it as is. When you combine it with a game dish the nice freshness and tantines come out to balance the combi.
2013, decanted it, drank it with deer with port-forrestberries saus, amazing combination. The wine has a very soft and complex palet when you drink it as is. When you combine it with a game dish the nice freshness and tantines come out to balance the combi.
Nov 13th, 2018
Barolo, Cuneo, Piedmont, Italy
