Neyers

Sage Canyon California Red Blend

8.944 ratings
9.07 pro ratings
California, USA
Carignane, Grenache, Mourvedre, Syrah
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa, Beef, Chili & Hot Spicy, Hard Cheese, Pork, Pungent Cheese, Venison
Top Notes For
MaJ CappS

Great wine co. Thought I’d give it a shot.

Smells like cinnamon stick in a mulled wine.
Definitely.Mourvèdre driven, with the candied like fruit cubes of red and yellow. A good and classic Cali mouthfeel, fresh, clean. An easy going blend, and not that usual hotel Cali style for the price. Weighty, yet not too weighty, and a dance of lively kumquat acidity and hints of oak tannin.

Great wine co. Thought I’d give it a shot.

Smells like cinnamon stick in a mulled wine.
Definitely.Mourvèdre driven, with the candied like fruit cubes of red and yellow. A good and classic Cali mouthfeel, fresh, clean. An easy going blend, and not that usual hotel Cali style for the price. Weighty, yet not too weighty, and a dance of lively kumquat acidity and hints of oak tannin.

Oct 27th, 2020
Max Gottesfeld

Tannins upon tannins.

Tannins upon tannins.

Mar 17th, 2016
K Brooks

Pleasant with tri tip ($23), but think I prefer Pinot Noir, Syrah or Malbec

Pleasant with tri tip ($23), but think I prefer Pinot Noir, Syrah or Malbec

Sep 14th, 2020
Susan Sung

Lots of berry and fruits, almost a caramel aftertaste.

Lots of berry and fruits, almost a caramel aftertaste.

Jan 19th, 2019
James Sullivan

Full body

Full body

Jun 21st, 2018
Hannah DeYoung

Super silky tannins and an incredible value!

Super silky tannins and an incredible value!

Nov 22nd, 2017
Mark Duong

2015

2015

Aug 30th, 2017
Some Dude

Lovely fruit and depth.

Lovely fruit and depth.

Aug 19th, 2017
Flora Bokma

Wine is flawed. Effervescent in the mouth.

Wine is flawed. Effervescent in the mouth.

Mar 2nd, 2017