Branding Iron Oakville Cabernet Sauvignon

Needed another hour to open I think. Medium bodied, dark cherry notes, earthy notes. 2nd favorite of the 3 at our NICKEL tasting.

Medium plus body. Big black fruit and chocolate. Very polished- almost too much so. I can't say anything bad, it just wasn't that exciting.

Excellent red. Never embarrassed to serve to guests.

Fruit forward..... lovely bouquet

This is some of the best Cabernet I've had.

Super smooth and rich wine. Loved it

Chinese Dinner at Wing Lei with a very American wine!

Delicious. Oily saddle leather, tarry, great dark berries, soft-to-medium tannins.

Love!

2012 vintage.