Nicolas Joly

Clos de la Coulée de Serrant Savennières Chenin Blanc

9.420 ratings

9.49 pro ratings

Savennières, Anjou-Saumur, Loire Valley, France

Chenin Blanc

Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

Top Notes For

Zach Tirone

LCL Bar & Kitchen

9.5

1995.

Mar 17th, 2015

Scott Reiner

9.1

At first all botrytis. After 4 hours a masterpiece. Cleans up. Oxidative but less botrytis.

Nov 15th, 2014

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.1

Not as great as the special bottling he made that year, but a flinty, focused on the drier side not oxidized coulee - more flesh though than the 1996

Jun 26th, 2014

Rick Baumgarten

9.3

Aged well

Jun 10th, 2014

Ryo Hayashi

9.7

1995 Savennieres Clos de la Coulee de Serrant Moelleux Nicolas de Joly
フランス五大白ワインの一つ、ニコラ・ジョリーのクーレドセランから、モワールという甘口のバックヴィンテージ。貴腐ワインほど甘ったるくなく、かつ上品な酸が続くので非常に美味！

Oct 12th, 2019