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Northwest Totem Cellars

Cabernet Sauvignon

8.61 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Northwest Totem CellarsColumbia Valley, Oregon/WashingtonCabernet Sauvignon
Top Notes For
paul G
8.6

A softer cab which opened up after decanting for a few minutes. Had it with steak and corn; it paired well. Probably a bit overpriced.

A softer cab which opened up after decanting for a few minutes. Had it with steak and corn; it paired well. Probably a bit overpriced.

Jun 1st, 2013