Nostravita

Brunello di Montalcino Sangiovese

9.65 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.0

This #brunellodimontalcino is showing well with plenty of life left on it. The nose was well integrated with med + intensity and complexity. A great balance of ripe black and red fruit with gaminess and a strong dry floral component. The structure is refined and in great shape. Unfortunately the finish was a little weak. #nostravita #tuscany #italy #sangiovese #brunello #ctbucklinwine

This #brunellodimontalcino is showing well with plenty of life left on it. The nose was well integrated with med + intensity and complexity. A great balance of ripe black and red fruit with gaminess and a strong dry floral component. The structure is refined and in great shape. Unfortunately the finish was a little weak. #nostravita #tuscany #italy #sangiovese #brunello #ctbucklinwine

Jun 16th, 2016
Jessica Gillen

Laura's dad brought from Italy

Laura's dad brought from Italy

Aug 9th, 2015
Marisa Reisman

For the 2007 brunello. Tingling with acidity, would be amazing with fatty food

For the 2007 brunello. Tingling with acidity, would be amazing with fatty food

Jun 5th, 2015
Jackson Kiniry

I was lucky enough to meet this winemaker in Italy. The sweetest man. Part of the joy of drinking this wonderful Brunello is my memory of our afternoon with him treating us with his wines and company

I was lucky enough to meet this winemaker in Italy. The sweetest man. Part of the joy of drinking this wonderful Brunello is my memory of our afternoon with him treating us with his wines and company

Nov 27th, 2014
Guillermo Rojas Jr.

Guillermo had this 8 years ago

Guillermo had this 8 years ago

Jun 17th, 2017