This weekend spoiled me. Flavors and aromas of burnt toast dominate. Some black fruit and baking chocolate add a bit of interest, but still doesn't do much for me.
This weekend spoiled me. Flavors and aromas of burnt toast dominate. Some black fruit and baking chocolate add a bit of interest, but still doesn't do much for me.
Dec 10th, 2015Stormy nights call for big wines. Not our usual style, but Januik is usually pretty consistent. Decanted an hour, oak and vanilla dominate then the fruit comes in. Plums and cherries, leather. Tannins persistent. Great with pizza.
Stormy nights call for big wines. Not our usual style, but Januik is usually pretty consistent. Decanted an hour, oak and vanilla dominate then the fruit comes in. Plums and cherries, leather. Tannins persistent. Great with pizza.
Oct 15th, 2016Velvety smooth. Plum, dark berries, and cream. Long finish. One of my top 3 Cabs ever.
Velvety smooth. Plum, dark berries, and cream. Long finish. One of my top 3 Cabs ever.
Dec 6th, 2015