P. Brugnon

Brut 1er Cru Pinot Noir Pinot Meunier Chardonnay Blend

9.09 ratings

9.03 pro ratings

Champagne, France

Pinot Noir, Pinot Meunier, Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa

Top Notes For

Lyle Fass

Founder Fass Selections

8.9

Nice nose. Yeasty, toasty, minerals, green Apple and a nice airy character. Palate is crisp and a bit creamier than I remember. Needs to breathe for the sugar to integrate. Good finesse and persistence.

Dec 13th, 2016

Lyle Fass

Founder Fass Selections

9.2

Pinot noir, meunièr, Chardonnay. Mineral, lots of fruit. Yeasty, big fruit, lovely dosage and creamy and aperitif. Lovely. For early consumption.

Feb 21st, 2014