Paitin di Pasquero-Elia

Starda Langhe Nebbiolo

9.17 ratings
-no pro ratings
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Bonnie Chu

With roast squab in orange gremolata and cauliflower

With roast squab in orange gremolata and cauliflower

May 12th, 2024
Bonnie Chu

With tagliatelle and carbone red sauce and Italian sausage, roasted cauliflower

With tagliatelle and carbone red sauce and Italian sausage, roasted cauliflower

Feb 24th, 2024
Pooneet K

Third langhe Nebbiolo from 2021 I’ve had (after produttori and massolino) and I continue to be impressed - and hopeful for the Barolos / Barbarescos to come! This Starda from Paitin is a bit more generous and a bit less of an acid driven refined finish than the produttori. But still very nice - especially for <$20.

Third langhe Nebbiolo from 2021 I’ve had (after produttori and massolino) and I continue to be impressed - and hopeful for the Barolos / Barbarescos to come! This Starda from Paitin is a bit more generous and a bit less of an acid driven refined finish than the produttori. But still very nice - especially for <$20.

Jul 4th, 2023
Jeremy Hicks

Jeremy had this a year ago

Jeremy had this a year ago

Dec 17th, 2023
Jacob Chang

Jacob had this a year ago

Jacob had this a year ago

Nov 24th, 2023
Nicholas Giannoulis

Nicholas had this a year ago

Nicholas had this a year ago

Aug 28th, 2023
Brian Montgomery

Brian had this 2 years ago

Brian had this 2 years ago

Mar 28th, 2023