Paolo Bea
Lapideus Umbria Bianco Trebbiano
Umbria, Italy
So interesting. Light amber in color. Complex from the start. Sherry aromatics. Dry. Delicious.
So interesting. Light amber in color. Complex from the start. Sherry aromatics. Dry. Delicious.
Sep 11th, 2023
Beautiful copper/amber color. Salty stone fruit, bruised apples, toffee, honey. Great acid. Almost drinks like a low abv whiskey. Great with roast chicken, would be amazing with blue cheese.
Beautiful copper/amber color. Salty stone fruit, bruised apples, toffee, honey. Great acid. Almost drinks like a low abv whiskey. Great with roast chicken, would be amazing with blue cheese.
Jul 30th, 2023
The Bea brothers turn Trebbiano into its own category of something else - an orange thing thats at times like sherry, at other times, whiskey. So insanely pretty to stare at, so aromatically intense, pour this into a big bowl at room temp and it's impossible not to want to coddle to the end of days.
Glows like light caramel or a shot of Fireball. Smells like caramel apple cider, dried apricot, roasted chestnuts and palo santo smoke. A salty sour brown bag of toffee, bruised apples, and sweet peach.
The Bea brothers turn Trebbiano into its own category of something else - an orange thing thats at times like sherry, at other times, whiskey. So insanely pretty to stare at, so aromatically intense, pour this into a big bowl at room temp and it's impossible not to want to coddle to the end of days.
Glows like light caramel or a shot of Fireball. Smells like caramel apple cider, dried apricot, roasted chestnuts and palo santo smoke. A salty sour brown bag of toffee, bruised apples, and sweet peach.
