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After a killer 05 Pagliaro a couple of weeks ago, I had high expectations of this wine. Kinda thin and acidic. Maybe still needs a couple of years to come back around?
After a killer 05 Pagliaro a couple of weeks ago, I had high expectations of this wine. Kinda thin and acidic. Maybe still needs a couple of years to come back around?
Like chewing on the best Bruno cucinelli shoe ever. So big. Leather. Cherries. Still going to be amazing in 5 and 10 years thanks @Jenn Blachford. Brilliant review! @Steven Wood
Like chewing on the best Bruno cucinelli shoe ever. So big. Leather. Cherries. Still going to be amazing in 5 and 10 years thanks @Jenn Blachford. Brilliant review! @Steven Wood
Roses, raisins and other fine things. Tannic. I opened this 4 hours prior to slow-ox (Audoze method). It was all acidity in a big glass. Tried it in a smaller one, and that helped. It seemed to be improving with air, so I decanted. It was a good move.
Roses, raisins and other fine things. Tannic. I opened this 4 hours prior to slow-ox (Audoze method). It was all acidity in a big glass. Tried it in a smaller one, and that helped. It seemed to be improving with air, so I decanted. It was a good move.
Umbria, Italy
