Lovely wine and better second day.
Lovely wine and better second day.
Sep 3rd, 2017Im just a sucker for anything Scavino and this is a great drinking vintage right now.
Im just a sucker for anything Scavino and this is a great drinking vintage right now.
Feb 10th, 2016From magnum. It was satisfying. Drunk alongside #Pievalta Verdicchio which was biodynamically delicious!
From magnum. It was satisfying. Drunk alongside #Pievalta Verdicchio which was biodynamically delicious!
Nov 27th, 2013A very nice matured Barolo, perfect evolution and state of maturation, slight fine fruit on the background with tertiary profile aromas and spicy touch - a great classic 😃👍
A very nice matured Barolo, perfect evolution and state of maturation, slight fine fruit on the background with tertiary profile aromas and spicy touch - a great classic 😃👍
Oct 17th, 2013Tasty, but hot, and a little thin. I'd suggest a several hour decant at this age.
Tasty, but hot, and a little thin. I'd suggest a several hour decant at this age.
Apr 9th, 2017Drank on 15 Oct 2013 in HK @ Otto e Mezzo. Rather powerful and went very well with the steak.
Drank on 15 Oct 2013 in HK @ Otto e Mezzo. Rather powerful and went very well with the steak.
Feb 19th, 2017I opened it in the morning and tannin was still strong that night. After an hour decanting confirmed why Barolo is such a good buy for the cellar.
I opened it in the morning and tannin was still strong that night. After an hour decanting confirmed why Barolo is such a good buy for the cellar.
Aug 9th, 2016Fantastic. A winner
Feb 26th, 2016Not the great wine I expected. I sampled this at scavino a few years ago, scored a bottle. Rather tannic, fair enough. Never@blossomed nor bloomed. Sad.
Not the great wine I expected. I sampled this at scavino a few years ago, scored a bottle. Rather tannic, fair enough. Never@blossomed nor bloomed. Sad.
Jan 1st, 2016Searching for the great Barolo experience. Not this time. A good bottle, and a lesson in the taste of nebbiolo.
Searching for the great Barolo experience. Not this time. A good bottle, and a lesson in the taste of nebbiolo.
Jun 20th, 2015