We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Paradigm

Estate Bottled Oakville Cabernet Sauvignon

9.340 ratings
9.43 pro ratings
Oakville, Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

Explore related

ParadigmOakville, Napa ValleyCabernet Sauvignon
Top Notes For
Jason Lede
9.3

Incredibly easy drinking. Built for early enjoyment.

Incredibly easy drinking. Built for early enjoyment.

Dec 3rd, 2016
Brian Schmaltz
9.1

Very enjoyable / earthy and dark currants

Very enjoyable / earthy and dark currants

Aug 14th, 2015
Steven Foster

Wine buyer Belmont Wine Exchange

9.8

Barrel en premiuer. Yikes. I have to wait two releases to have the real deal again!

Barrel en premiuer. Yikes. I have to wait two releases to have the real deal again!

May 16th, 2014
Todd Brooks
9.3

2013. Wonderful tannins. Opened up nicely

2013. Wonderful tannins. Opened up nicely

Mar 17th, 2018
Tom Walsh
9.5

Delicious complex Napa can

Delicious complex Napa can

Jan 29th, 2018
T. R. Byars
9.2

Dried cherries, earthy, meat, smoke, tobacco, silky, supple, integrated.

Dried cherries, earthy, meat, smoke, tobacco, silky, supple, integrated.

Apr 16th, 2017
Jeff Heck
9.1

Very nice and full bodied Cabernet. Excellent fruit and dark cherry flavors.

Very nice and full bodied Cabernet. Excellent fruit and dark cherry flavors.

Dec 6th, 2016
Erik Wochna
9.1

Fantastic wine....a bit leaner, but drinking beautifully right now.

Fantastic wine....a bit leaner, but drinking beautifully right now.

Oct 18th, 2016
Ari Kleinman
9.1

Big and beautiful

Big and beautiful

Dec 14th, 2015
Lorry Frankel
9.3

Full bodied, between nice and excellent palate. Nice tannins. Great with a grilled rib eye.

Full bodied, between nice and excellent palate. Nice tannins. Great with a grilled rib eye.

Nov 23rd, 2015