Paradigm

Bell Wine Cellars

Clone 4 Unfiltered Rutherford Cabernet Sauvignon 2016

Intense, powerful Cabernet Sauvignon that needs steak. Extraordinary flavor and great elegance and smoothness in the finish. An excellent Napa Cabernet, and a paradigm of this big style of wine. — 2 months ago

Tom liked this

Paradigm

Napa Valley Cabernet Sauvignon 2006

Cherry Tabacco delightful vanilla. A little pepper not overly tannic. Still freaking solid for 2006 — 6 months ago

Jeff Ryan
with Jeff
Jeff liked this

Weingut Nik Weis

St. Urbans-Hof Goldtröpfchen Spätlese Riesling 2016

So clean and balanced. Not a complex wine, but just a perfect balance of only a mild sweetness followed by minerality and mild acidity. A Golden Mean in all its flavors. White fruit flavors. A paradigm of Mosel Riesling. Extraordinary QPR. — 2 years ago

Brent liked this

Paradigm

Estate Bottled Oakville Zinfandel 2019

Wild and fresh. Beautiful and unique zin. — 3 months ago

Shay liked this

Canihan Family

Exuberance Sonoma Valley Syrah 2015

Juicy, jammy American-style Syrah for those who like this style. I am not a fan of this style but this wine is a paradigm of the jammy style. Very fruit-forward so good with wings or taco night. A good value at $31. — 3 months ago

Clif Family Winery

Cold Springs Vineyard Cabernet Sauvignon 2012

Beautiful California-style Cabernet Sauvignon. Slightly sweet and intense flavors. No flaws in this Cabernet Sauvignon. A paradigm of this style. — 10 months ago

Tom liked this

Paradigm

Estate Bottled Oakville Cabernet Sauvignon 2015

Could go another 10yr easy. — 3 months ago

Shay liked this

Paradigm

Oakville Cabernet Franc 2016

Balanced and aging well. — 3 months ago

Shay liked this

Red Mare Wines

Napa Valley Cabernet Sauvignon 2016

High expectations for this given the Paradigm winemaker legacy and the name!

Not quite at the Paradigm level but still very enjoyable.

The red fruits dominants with cherry and almost had a Sangiovese like flavor profile. Definitely not that much acidity but good tannins.
— 10 months ago

Tom liked this

Michael Shaps

Wild Meadow Vineyard Chardonnay 2016

Well, the 2016 has turned the page / it seems to be paradigm shift from the previous vintages (tighter, restrained, minimal oak). The ‘16 is quite voluminous with warm caramel brioche and baked lemon liquor. While golden and opulent, this is not a gentle and elegant food wine. Thus I am on the fence whether I want another bottle… I probably will get one because it’s still available and look for a better food pair. Day two, allowed for some beautiful sipping, though ;) edit: I will get another bottle…very nice sipper on day 2…mouthfeel is glorious! — 3 years ago

Josh, Byron and 1 other liked this