Parker Coonawarra Estate

First Growth Coonawarra Cabernet Sauvignon Blend

9.16 ratings
8.82 pro ratings
Coonawarra, Limestone Coast, South Australia, Australia
Cabernet Sauvignon, Merlot, Petit Verdot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Onion
Top Notes For
Bob McDonald

Similar to previous notes. Almost black in colour. Too rich, ripe and over extracted for my palate - from a warm year. Many would not pick this as 100% Cabernet. Interesting that the producer was allowed call this wine “First Growth “ with the inherent Bordeaux implications of top quality. Overpriced at $96 for what it is. One of the 1001 Wines. There must be better examples than this.

Similar to previous notes. Almost black in colour. Too rich, ripe and over extracted for my palate - from a warm year. Many would not pick this as 100% Cabernet. Interesting that the producer was allowed call this wine “First Growth “ with the inherent Bordeaux implications of top quality. Overpriced at $96 for what it is. One of the 1001 Wines. There must be better examples than this.

Jun 15th, 2020
Bob McDonald

Quite dark crimson in colour - dense from this warm ripe vintage. Coonawarra mint with herbs, blackberry and cassis. Medium to full bodied palate needing more cellar time to develop complexity. Finishing with medium minus Tannins. Not particularly Cabernet - more like a ripe Barossa red. This wine is obviously the product of a warm vintage but the quality of the grapes is obvious. One of the premium Cuvées in the Coonawarra. Next one in 2 years.

Quite dark crimson in colour - dense from this warm ripe vintage. Coonawarra mint with herbs, blackberry and cassis. Medium to full bodied palate needing more cellar time to develop complexity. Finishing with medium minus Tannins. Not particularly Cabernet - more like a ripe Barossa red. This wine is obviously the product of a warm vintage but the quality of the grapes is obvious. One of the premium Cuvées in the Coonawarra. Next one in 2 years.

Jul 3rd, 2019
Dimitri Arlando

Love this wine!

Love this wine!

Feb 21st, 2015
Gordon Wilkie

Gordon had this 10 years ago

Gordon had this 10 years ago

Apr 10th, 2015
Dan Eggleton

Dan had this 10 years ago

Dan had this 10 years ago

Feb 11th, 2015
Marion Ghiringhelli

Marion had this 11 years ago

Marion had this 11 years ago

Jun 15th, 2013