Paşaeli

K2 Cabernet Sauvignon Blend

8.67 ratings

8.62 pro ratings

Aegean Region, Turkey

Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion

Top Notes For

8.5

Strong dustiness on the nose with black pepper, stewed black currant, and a general herbal quality. Med+ grippy tannins, slightly dusty in texture.

Strong dustiness on the nose with black pepper, stewed black currant, and a general herbal quality. Med+ grippy tannins, slightly dusty in texture.

Sep 29th, 2015

8.8

Oldukca iyi.

Oldukca iyi.

Jul 18th, 2015

8.5

Not quite the summit of Turkish wine, even this felt overoaked lacking core fruit.

Not quite the summit of Turkish wine, even this felt overoaked lacking core fruit.

Apr 4th, 2015

8.7

Bryant had this 9 years ago

Bryant had this 9 years ago

Jan 16th, 2016

8.8

Suat had this 9 years ago

Suat had this 9 years ago

May 20th, 2016

9.0

Suat had this 9 years ago

Suat had this 9 years ago

Sep 6th, 2015

8.0

Isil had this 10 years ago

Isil had this 10 years ago

Dec 22nd, 2014