Patrick Piuze

Blanchots Chablis Grand Cru Chardonnay

9.55 ratings
8.71 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Rob Moose

Now here we go. Mouth-coating goodness, a more electric nose of beeswax and minerals, clearly a grand Cru body. Doesn't compare with 2010 but it's nice to see another side.

Now here we go. Mouth-coating goodness, a more electric nose of beeswax and minerals, clearly a grand Cru body. Doesn't compare with 2010 but it's nice to see another side.

1 person found it helpfulDec 23rd, 2014
Rob Moose

How quickly can I repurchase this?

How quickly can I repurchase this?

1 person found it helpfulDec 19th, 2013
Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

8.7

It took an hour but now it's singing. #lunchwine

It took an hour but now it's singing. #lunchwine

1 person found it helpfulFeb 14th, 2013
Mathieu Drouet

Mathieu had this 10 years ago

Mathieu had this 10 years ago

Mar 12th, 2015
Wei Lai

Wei had this 12 years ago

Wei had this 12 years ago

Feb 22nd, 2013