Patz & Hall

Moses-Hall Vineyard Pinot Noir

9.23 ratings

-no pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Food & Wine Editor Sonoma Valley Sun

9.5

Yes please!!!

Yes please!!!

Dec 8th, 2016

9.0

The nose of earth and currant make away to a cherry bomb. As usual, they nailed this young vintage. Good soft finish.

The nose of earth and currant make away to a cherry bomb. As usual, they nailed this young vintage. Good soft finish.

Feb 15th, 2016

9.0

Marlene had this 6 years ago

Marlene had this 6 years ago

Aug 2nd, 2018

Dmitrijs Pjatkins

9.7

Dmitrijs had this 8 years ago

Dmitrijs had this 8 years ago

Dec 4th, 2016

9.3

Mile had this 8 years ago

Mile had this 8 years ago

Dec 4th, 2016

9.2

Corey had this 8 years ago

Corey had this 8 years ago

Nov 25th, 2016

Peter Wazna-Blank

9.0

Peter had this 8 years ago

Peter had this 8 years ago

Nov 11th, 2016

9.0

Amy had this 9 years ago

Amy had this 9 years ago

Apr 19th, 2016