2018 vintage. Syrah, Grenache and Mourvèdre. It seems to me that you cannot go wrong with Caroline Frey. Even this organic entry level Côtes du Rhône has character. Smells like violets. Spices and clean red berries, lively acidity and enough tannic bite to keep it interesting. Great value at less than 9 euros. Abv. 14%.
2018 vintage. Syrah, Grenache and Mourvèdre. It seems to me that you cannot go wrong with Caroline Frey. Even this organic entry level Côtes du Rhône has character. Smells like violets. Spices and clean red berries, lively acidity and enough tannic bite to keep it interesting. Great value at less than 9 euros. Abv. 14%.
1 person found it helpfulMay 26th, 2020Vintage 2017 / Bio, organic, made from grenache blanc, marsanne, viognier and bourboulenc. Fruity, impression of peaches. Good luncheonwine. Paired with a Grand Aïoli in restaurant Ciro’s in Anvers/Antwerpen.
Vintage 2017 / Bio, organic, made from grenache blanc, marsanne, viognier and bourboulenc. Fruity, impression of peaches. Good luncheonwine. Paired with a Grand Aïoli in restaurant Ciro’s in Anvers/Antwerpen.
1 person found it helpfulFeb 17th, 2019