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Pepperjack

Saltram of Barossa Cabernet Sauvignon

9.32 ratings
-no pro ratings
Barossa Valley, Barossa, South Australia, Australia
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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PepperjackBarossa Valley, BarossaCabernet Sauvignon
Top Notes For
Nick Schapowal
8.8

Good taste and nice fruity elements

Good taste and nice fruity elements

Jun 18th, 2020
Chris Lea
9.7

Super smooth. Juicy. Nice tannin structure

Super smooth. Juicy. Nice tannin structure

May 10th, 2020