Pheasant's Tears
Kakheti Saperavi
Kakheti, Georgia
Earth dark red. Served with pork chops and Brussel sprouts.
Earth dark red. Served with pork chops and Brussel sprouts.
Dec 16th, 2018
Superbe n’ose, dry resinous on the palate
Superbe n’ose, dry resinous on the palate
Nov 4th, 2018
Georgian reds can be rustic and uneven, but this is drinkable and well-integrated. Reminds me of a Roussillon. For skeptics.
Georgian reds can be rustic and uneven, but this is drinkable and well-integrated. Reminds me of a Roussillon. For skeptics.
Jun 26th, 2018
delicious, but not for everyone. have an open mind and discover. some funkiness on the nose. earthy on the palette. super dark in color, you could dye clothes with it, but not too heavy, it’s really more a med-bodied wine. good tannins a little acid. some chalkiness. anise. dark fruit. buy again from fermented grapes.
delicious, but not for everyone. have an open mind and discover. some funkiness on the nose. earthy on the palette. super dark in color, you could dye clothes with it, but not too heavy, it’s really more a med-bodied wine. good tannins a little acid. some chalkiness. anise. dark fruit. buy again from fermented grapes.
Jan 31st, 2018
So dark and inky in the glass but drinks lighter than it looks. Lots of tannins, leather, cranberry, tobacco, pepper, black olive?, dried roses and violets. From Fermented Grapes on Vanderbilt.
So dark and inky in the glass but drinks lighter than it looks. Lots of tannins, leather, cranberry, tobacco, pepper, black olive?, dried roses and violets. From Fermented Grapes on Vanderbilt.
Jan 31st, 2018