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Pianirossi

Solus Maremma Toscana Montepulciano Sangiovese

8.71 ratings
-no pro ratings
Maremma Toscana, Grosseto, Tuscany, Italy
Montepulciano, Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

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PianirossiMaremma Toscana, GrossetoMontepulciano
Top Notes For
Ray Vanderhoff
8.7

Interesting blend of Sangiovese and Montepulciano. Dark ruby color with a garnet rim. Aromas of dark fruit, wet soil tobacco and leather. Flavors of dried cherries and blueberries, espresso, spices and dark chocolate. Touch of vanilla and smoke on the medium finish. Chewy tannins and a very “rustic quality.” Medium bodied just a bit past its peak. Thanks for sharing, Chris B!

Interesting blend of Sangiovese and Montepulciano. Dark ruby color with a garnet rim. Aromas of dark fruit, wet soil tobacco and leather. Flavors of dried cherries and blueberries, espresso, spices and dark chocolate. Touch of vanilla and smoke on the medium finish. Chewy tannins and a very “rustic quality.” Medium bodied just a bit past its peak. Thanks for sharing, Chris B!

Jun 13th, 2025