Pierre Morey

Monthélie Pinot Noir

9.22 ratings
-no pro ratings
Monthélie, Côte de Beaune, Burgundy, France
Pinot Noir
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Erik Goodmanson

Gorgeous wine.

Gorgeous wine.

Jan 5th, 2013
Sarah Zonarelli Lørup

Sarah had this 10 years ago

Sarah had this 10 years ago

Mar 22nd, 2015