Pierre Morey
Domaine des Lambrays
Clos des Lambrays Grand Cru Pinot Noir 2014
The 2014 Clos des Lambrays Grand Cru, made by Thierry Brouin, has a typically leafy bouquet. There is something autumnal about the aromatics, and some red fruits are extant but certainly moving into their secondary phase. The palate is medium-bodied with an austere, slightly meaty opening. This is not a concentrated Lambrays by any means. It's a little dry and mealy in the mouth, though it has charm. (Neal Martin, Vinous, June 2024)
— 19 days ago
Pierre Gimonnet & Fils
Cuvée Gastronome 1er Cru Brut Blanc de Blancs Chardonnay Champagne 2018
Lovely to finish a long evening.
Paired w/ shortbread w/ Macadamia nuts.
I like their craft. This is good but will ascend for 10 years.
Reductive in style. Pineapple, lemon, grapefruit, lime zest, white peach, light tropical melons, cheese cloth, cream, some mint, bread dough, yeast, limestone alluvials, sandstone, light white spice, sea fossils, baguette crust, yeastiness, bread dough, yellow lilies, jasmine, Spring flowers, round crisp acidity, well balanced, nicely knitted, with a smartly polished, elegant finish that’s lasts two-minutes. — a month ago
Domaine Hubert Lignier
Clos de la Roche Grand Cru Pinot Noir 2008
Excellent, but somewhat outclassed by what was yet to come. — 6 days ago
Pierre Péters
Les Chétillons Cuvée Spéciale Brut Blanc de Blancs Grand Cru Champagne Chardonnay 2013
Pierre-Yves Colin-Morey
Pinot Noir Rosé 2022
Unripe strawberries and un-sweetened cream. Dryer than 2021. — a month ago
Pierre Gimonnet & Fils
Cuis 1er Cru Brut Blanc de Blanc Chardonnay Champagne
Byron Hewett
Served blind. We picked this as Morey St. Denis , but didn’t get the producer or the year. Lovely. Minerally. — 6 days ago