Pierre-Yves Colin-Morey

Les Champlots Saint-Aubin 1er Cru Chardonnay

9.329 ratings
9.411 pro ratings
Saint-Aubin, Côte de Beaune, Burgundy, France
Chardonnay
Top Notes For
Jeremy Shanker

Sommelier at RN74

9.3

2014 + PYCM is a winning combo

2014 + PYCM is a winning combo

May 7th, 2021
Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.4

Another stunner. Bright, reductive and dense, textural and crystalline. I wasn’t expecting this to be more open than it was and enjoyed its pure but coiled nature. We gave it a few hours in a decanter and it gave back an evolving set of beautiful, fresh, clean and complex aromatics and flavors. Don’t hurry on these mid-level 2014’s from PYCM

Another stunner. Bright, reductive and dense, textural and crystalline. I wasn’t expecting this to be more open than it was and enjoyed its pure but coiled nature. We gave it a few hours in a decanter and it gave back an evolving set of beautiful, fresh, clean and complex aromatics and flavors. Don’t hurry on these mid-level 2014’s from PYCM

Mar 31st, 2019
Eric Urbani

Outstanding, let breathe for an hour plus for full effect

Outstanding, let breathe for an hour plus for full effect

Aug 5th, 2017
Kenneth Korsbæk

Very smoky, heavy on the oak and it suits the wine, - I like it!

Very smoky, heavy on the oak and it suits the wine, - I like it!

Feb 4th, 2017
Corey Reis

Oh, HIIIII!!!!

Oh, HIIIII!!!!

Sep 6th, 2016
Jeremy Shanker

Sommelier at RN74

9.3

The 14s are SOOO good!

The 14s are SOOO good!

Aug 19th, 2016
Nathaniel DiMaggio

Always delightful. Had some tough competition tonight though...

Always delightful. Had some tough competition tonight though...

Aug 15th, 2016
Brett Zimmerman

Master Sommelier, Owner Boulder Wine Merchant

9.4

So many good things to look forward to with the 2014 vintage!

So many good things to look forward to with the 2014 vintage!

Mar 23rd, 2016
Ryan Mullins

⚡️🦄🏃🏻👌❤️👆🏿🏋🏾🚀

⚡️🦄🏃🏻👌❤️👆🏿🏋🏾🚀

Mar 18th, 2016
Michael Greene

Smoke, lemon curd. Opened night before and then decanted for an hour.

Smoke, lemon curd. Opened night before and then decanted for an hour.

Dec 18th, 2021