Poderi Dal Nespoli

Nespolino Rubicone Sangiovese

8.513 ratings
8.11 pro ratings
Rubicone, Emilia-Romagna, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
James Hill

Dry Sangiovese. Good with Italian food such as pasta or pizza.

Dry Sangiovese. Good with Italian food such as pasta or pizza.

Jan 19th, 2019
Ted Grigsby

Very drinkable

Very drinkable

Aug 30th, 2018
Kevin Hicks

Light. Good but a bit strong on alcohol taste

Light. Good but a bit strong on alcohol taste

Jul 27th, 2018
Scott McLaughlin

Pretty good but a bit of a bite in the after taste I'm not sure I love. This is a descent wine. Some else here suggested Day 2 is better so I'm letting half the bottle sit to follow up on that.

Pretty good but a bit of a bite in the after taste I'm not sure I love. This is a descent wine. Some else here suggested Day 2 is better so I'm letting half the bottle sit to follow up on that.

Apr 29th, 2018
Bill Holmes

Simple. Medium bodied. Good structure. Good food wine. Drink now. Would buy again. A WSJ selection
2016.

Simple. Medium bodied. Good structure. Good food wine. Drink now. Would buy again. A WSJ selection
2016.

Nov 27th, 2017
Sofia Horvath

Sofia had this 7 years ago

Sofia had this 7 years ago

Nov 17th, 2017
Denise Andersen

Denise had this 5 years ago

Denise had this 5 years ago

Jul 7th, 2019
Glen Besterfield

Glen had this 6 years ago

Glen had this 6 years ago

Feb 2nd, 2019
Duane Kruse

Duane had this 6 years ago

Duane had this 6 years ago

Dec 11th, 2018
Lill Bjo

Lill had this 6 years ago

Lill had this 6 years ago

Jul 29th, 2018