Pope Valley Winery

Napa Valley Sangiovese

9.04 ratings
8.91 pro ratings
Napa Valley, California, USA
Sangiovese
Top Notes For
Michael Chelus

Cherry, raspberry, currant, mossy earth, vanilla and oak. Medium-bodied and soft tannins.

Cherry, raspberry, currant, mossy earth, vanilla and oak. Medium-bodied and soft tannins.

1 person found it helpfulJan 2nd, 2020
Alton Komori

2016 - Light rose bouquet, light body and finish; easy drinking.

2016 - Light rose bouquet, light body and finish; easy drinking.

Aug 17th, 2020
Paul T HB

Ran out of white & rose’ on the hottest weekend of the year🤷🏼‍♂️ next best thing is Chilled Sangiovese.

Ran out of white & rose’ on the hottest weekend of the year🤷🏼‍♂️ next best thing is Chilled Sangiovese.

Aug 16th, 2020
Paul T HB

For 1/3 price at $12.00 it’s perfect for pizza or tiny tacos from jack in the box. Btw I didn’t have pizza, that’s all I have to say.

Berries were 100% destemmed to tank and fermented over the course of 19 days. Upon pressing, the wine was racked to French oak barrels, of which 25% were new, where it rested for 26 months prior to bottling.
Other Notes
90% Sangiovese, 10% Cabernet Sauvignon, 140 cases produced

For 1/3 price at $12.00 it’s perfect for pizza or tiny tacos from jack in the box. Btw I didn’t have pizza, that’s all I have to say.

Berries were 100% destemmed to tank and fermented over the course of 19 days. Upon pressing, the wine was racked to French oak barrels, of which 25% were new, where it rested for 26 months prior to bottling.
Other Notes
90% Sangiovese, 10% Cabernet Sauvignon, 140 cases produced

Jul 15th, 2020