We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Pride Mountain Vineyards

Napa County Merlot

9.27 ratings
9.31 pro ratings
Napa County, North Coast, California, USA
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic

Explore related

Pride Mountain VineyardsNapa County, North CoastMerlot
Top Notes For
Ron R
9.3

An average vintage still yields a beauty of a merlot. Rich notes of coffee, brown sugar and cherry jam. Balanced presentation on the palate. Consistent notes from the nose, with good texture and ripe tannins. Still plenty of runway ahead of it.

An average vintage still yields a beauty of a merlot. Rich notes of coffee, brown sugar and cherry jam. Balanced presentation on the palate. Consistent notes from the nose, with good texture and ripe tannins. Still plenty of runway ahead of it.

1 person found it helpfulDec 17th, 2018
Rick Clemens
9.3

This 2006 from my cellar is drinking great. What a wine.

This 2006 from my cellar is drinking great. What a wine.

Jul 24th, 2018
Conrad Green
8.9

A bit too fleshy and deep. Not as much complexity as the others but still lush and enjoyable

A bit too fleshy and deep. Not as much complexity as the others but still lush and enjoyable

Jan 18th, 2018
Dario Scimeca
9.4

This has got to be one of the consistently best Merlots in California.

This has got to be one of the consistently best Merlots in California.

Aug 21st, 2016
Sam Shepard
9.1

Sam had this 5 years ago

Sam had this 5 years ago

Dec 7th, 2019
Scott Robidoux
9.3

Scott had this 7 years ago

Scott had this 7 years ago

Sep 9th, 2017
Alex Leonardini
9.1

Alex had this 7 years ago

Alex had this 7 years ago

Jul 15th, 2017