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Pujanza

Finca Valdepoleo Tempranillo

8.94 ratings
8.41 pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

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PujanzaLa Rioja, SpainTempranillo
Top Notes For
Maggie Harrison
8.4

opaque center, translucent edges, ruby, clear. there’s a charred- sweet burnt quality to the oak flavors. it works though. red cherry, cocoa, cinnamon, dill. Spontaneous fermentation and malo in steel, aged min 18 months in 225L barrique. I assume American. this is good, tasty- heavy oak that should blow off.

opaque center, translucent edges, ruby, clear. there’s a charred- sweet burnt quality to the oak flavors. it works though. red cherry, cocoa, cinnamon, dill. Spontaneous fermentation and malo in steel, aged min 18 months in 225L barrique. I assume American. this is good, tasty- heavy oak that should blow off.

Dec 29th, 2022
Francesco Schincaglia
8.9

Francesco had this 3 months ago

Francesco had this 3 months ago

Apr 10th, 2024
Seth Capron
8.9

Seth had this 6 months ago

Seth had this 6 months ago

Jan 14th, 2024
Rob Scullion
9.4

Rob had this 2 years ago

Rob had this 2 years ago

Jul 24th, 2022